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Narita Airport has a variety of restaurants and cafes to satisfy cravings before or after a flight. With over 80 dining options across all terminals, travellers can enjoy a final taste of Japan before departure. The new Japan Food Hall in Terminal 2 offers a significant upgrade to the airport's dining scene, with ten outposts of popular restaurants across Japan, including Sushi Kyotatsu, Unagi Yondaime Kikugawa, and Teppanyaki Kurita. Terminal 3 is also a great option for budget-conscious travellers, with affordable prices and popular eateries from downtown Tokyo. Whether you're craving sushi, ramen, tempura, unagi bowls, grilled beef tongue, or international cuisine, there's something for everyone at Narita Airport.
| Characteristics | Values |
|---|---|
| Number of terminals | 3 |
| Variety of food options | Sushi, sashimi, ramen, tempura, unagi bowls, marbled beef cutlets, okonomiyaki, fast food, international cuisine, etc. |
| Notable restaurants | Sushi Kyotatsu, Unagi Yondaime Kikugawa, Teppanyaki Kurita, Tempura Nihonbashi Tamai, Matsudo Tomita Men-Tan, McDonald's, Rikyu Gyutan, Hong Hu Shokudo, Ittenmon |
| Terminal 2 dining | Japan Food Hall, a dining facility with 10 outposts of popular Japanese restaurants |
| Terminal 3 dining | More affordable restaurants without compromising on quality |
| Specialties | Grilled beef tongue, Xiao long bao, grilled unagi |
| Price range | $12-$13 for a meal and a drink |
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What You'll Learn
Sushi, including Sushi Kyotatsu and Unagi Yondaime Kikugawa
Sushi is a must-try when visiting Japan, and Narita Airport offers a variety of options to satisfy your cravings. If you're looking for a quick bite before your flight, the Japan Food Hall in Terminal 2 is the perfect spot. Here, you can indulge in a sumptuous meal of sushi, alongside other Japanese delicacies like marbled beef cutlets and okonomiyaki.
Among the popular choices in the Japan Food Hall is Sushi Kyotatsu. This eatery offers a range of sushi dishes, including fresh sashimi that melts in your mouth. With 11 plates and a drink costing around $12-$13 USD, it's an affordable and delicious option. The quality and flavour of the sushi at Sushi Kyotatsu are sure to impress, making it a favourite among travellers.
For those seeking a more unique sushi experience, Unagi Yondaime Kikugawa is a must-visit. With a long history dating back to 1932, this restaurant specialises in eel dishes. As an established eel wholesaler, Unagi Yondaime Kikugawa takes pride in selecting only the finest ingredients. Their signature dish is the whole, unadulterated eel, prepared with an unwavering commitment to authenticity. This restaurant is a testament to the Japanese appreciation for simplicity and the finest ingredients.
In addition to these sushi hotspots, Narita Airport offers a diverse range of dining options. If you're looking for more Japanese specialties, you can explore ramen shops, tempura, unagi bowls, and tonkatsu. For those craving international flavours, there are fast-food options like McDonald's, which offers seasonal and Japan-exclusive menu items. The airport also houses popular eateries from downtown Tokyo, ensuring that you can savour a variety of tastes before or after your flight.
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Japanese food, including okonomiyaki, tempura, and wagyu beef
If you're looking for a hearty Japanese meal before your flight, Narita Airport has a lot to offer. For a taste of Japanese savoury pancakes, head to Teppanyaki Kurita in Terminal 2's Japan Food Hall. Here, you can try their house special okonomiyaki, a flavourful pancake packed with vegetables, meat, or seafood, cooked to perfection on the teppanyaki grill. Alongside, indulge in their 'Modern-yaki' or treat yourself to their exclusive wagyu menu, featuring yakisoba noodles paired with the highly-prized Takamori wagyu beef.
For a more traditional take on Japanese cuisine, Tempura Nihonbashi Tamai, also in Terminal 2, is the place to go. This restaurant champions local produce, serving seasonal seafood and vegetables sourced from Chiba Prefecture. Their tempura bento boxes are a delicious way to sample a variety of tempura-battered treats, and they also offer a small selection of eel dishes for those wanting to try something extra indulgent.
If you're craving beef, there are a couple of options to consider. Gyukatsu Kyoto Katsugyu, a popular Japanese chain, serves up breaded and deep-fried beef cutlets, known as gyukatsu. This casual eatery in Terminal 2 lets you savour the taste of premium Japanese wagyu beef, served with shredded cabbage, a hot spring egg, rice, and miso soup. Alternatively, for grilled beef tongue, Rikyu Gyutan in Terminal 3 is a must-visit spot.
With over 80 dining options across all terminals, Narita Airport ensures you can enjoy a true taste of Japan before you depart.
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$4.23 $4.73
Fast food, including McDonald's
If you're looking for fast food at Narita Airport, you're in luck! The airport has a variety of quick-service restaurants to choose from, including the familiar golden arches of McDonald's.
McDonald's is a well-known fast-food chain that offers a convenient and budget-friendly option for travellers at Narita Airport. With locations in Terminal 1 and Terminal 2, McDonald's provides a familiar taste of home for those craving a quick bite before their flight. The McDonald's menu at Narita Airport features some unique seasonal items and Japan-exclusive offerings, such as the McTeriyaki, a pork burger, and the double beef, egg burger. You can also enjoy your standard McDonald's coffee, which is the same size as in North American locations.
Both the Terminal 1 and Terminal 2 branches offer takeaway services, making it easy to grab a meal on the go. The Terminal 2 branch is located in the Main Building on the 4th Floor before security, while the Terminal 1 branch is also in the Center Building on the 4th Floor. The Terminal 1 branch is open from 6:00 AM to 9:30 PM, with the last order before closing.
In addition to McDonald's, Narita Airport offers other fast-food options to suit different tastes and preferences. For those seeking a quick bite of Japanese cuisine, Sushi Uogashi Nihon-Ichi, a popular standing-only sushi chain, offers a quick dining experience with tablet-based self-ordering. This restaurant can be found in Terminal 2 and opened in April 2023, making it a new option for travellers.
If you're looking for a casual dining experience with a unique twist on traditional Japanese dishes, Teppanyaki Kurita in Terminal 2's Japan Food Hall is worth considering. This eatery showcases Osaka's renowned 'flour food' culture with dishes like okonomiyaki and yakisoba noodles. Tempura Nihonbashi Tamai, also in Terminal 2's Japan Food Hall, offers tempura bento boxes made with seasonal ingredients and a small selection of eel dishes.
Whether you're craving a familiar McDonald's meal or wanting to explore Japan's fast-food options, Narita Airport has plenty of choices to satisfy your hunger before you embark on your journey.
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Ramen, including Ittenmon and Matsudo Tomita Men-Tan
Ramen is a popular choice at Narita Airport, with several renowned shops offering their take on this Japanese staple.
One of the most famous ramen shops at the airport is Matsudo Tomita Men-Tan, a sister shop of the highly acclaimed "Chuka Soba Tomita" in Chiba. Known for its long lines at the original location, Matsudo Tomita Men-Tan offers a more accessible way to sample their renowned tsukemen, which has even won first place in a national competition. The star of the show is their homemade noodles, crafted from 100% Japanese wheat and paired with a rich broth simmered for over 20 hours. The shop also sells premium sake from the brand "Tan," a unique souvenir to remember your trip.
If you're looking for a heartier ramen experience, Ittenmon, a renowned ramen shop from Hakata, has its only Kanto region branch at Narita Airport's Terminal 3. Their signature dish features a rich tonkotsu broth, made with Rishiri kelp from Hokkaido, balanced by a refreshing yuzu pepper sauce crafted from green chilies. The result is a bowl of ramen that rivals the best in Tokyo. Ittenmon also offers Kyoto's Marushin Hanten's signature gyoza, so you can sample delights from Kyoto without leaving the airport.
In addition to these standout shops, Narita Airport is home to various other ramen establishments, each with its unique take on this comforting dish. With over 80 dining options across all terminals, you're sure to find a bowl of ramen that suits your taste buds. Whether you're in Terminal 1, 2, or 3, keep your eyes peeled for enticing ramen shops that will leave you satisfied and warmed from the inside out.
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Grilled beef tongue, including Rikyu Gyutan
Grilled beef tongue, or gyutan, is a speciality of Sendai, where it is thinly sliced and cooked over charcoal. It is often served with pickled vegetables, but can also be found in donburi form, as a curry, or in a beef stew. Gyutan is usually accompanied by rice, and common side dishes include oxtail soup and mugi gohan (white rice with barley).
Narita Airport is home to Rikyu Gyutan, one of the two most popular gyutan restaurant chains. Rikyu Gyutan is located before security in Terminal 3 on the second floor and is open from 5:00 AM to 9:00 PM. The restaurant is one of several new eateries at the airport, joining the likes of Hong Hu Shokudo and Ittenmon, allowing travellers to sample regional specialties without leaving Narita.
Rikyu Gyutan specialises in grilled beef tongue, and its dishes are likely to be similar to those served in Sendai, where the dish originated in 1948. Gyutan has since spread throughout Japan, and the Rikyu chain has multiple branches, including in Sendai Station.
If you're looking for a meal before your flight, Narita Airport's three terminals offer a variety of restaurants and cafes serving Japanese and international cuisine. From sushi and ramen to unagi bowls and tonkatsu, there are over 80 dining options to choose from. Terminal 2's new JAPAN FOOD HALL, which opened in 2023, is a must-visit for those wanting a final taste of Japan before departure.
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Frequently asked questions
Narita Airport features over 80 dining options across its three terminals, including Sushi Kyotatsu, Unagi Yondaime Kikugawa, Rikyu Gyutan, Hong Hu Shokudo, and Ittenmon. Terminal 2 also features the new Japan Food Hall, which hosts ten outposts of popular restaurants across Japan.
You can find a variety of Japanese cuisine at Narita Airport, including sushi, ramen, tempura, unagi bowls, marbled beef cutlets, and okonomiyaki. There are also international options, such as McDonald's, which offers seasonal and Japan-exclusive menu items.
The restaurants at Narita Airport are located in the central building between the North and South Wings' departure halls. On the 4th-floor directory map, the dining area is located on the left side, with restaurants highlighted in orange.
