
The Airport Diner, located near an airport (as the name suggests), has been a beloved restaurant for locals and travellers alike since it opened in 2005. The Airport Diner in Manchester, New Hampshire, boasts a classic 50s-style interior, complete with be-boppin' music and a case full of homemade pies. In 2019, it was reported that the Sussex Airport Diner in New Jersey had new owners, with previous waitress Robin Nargiso taking over from former owner Francisco Blanco.
Characteristics | Values |
---|---|
Name of Airport Diner with new ownership | Airport Diner |
Location | 51 County Road 639, Wantage, adjacent to Sussex Airport |
New Owner | Robin Nargiso |
Previous Owner | Francisco Blanco |
New Owner's Previous Role | Waitress |
New Owner's Tenure at Diner Before Acquisition | 3 years |
New Owner's Family Members Working at the Diner | Barbara Verlardi (mother, manager), Louis Verlardi (father, jack-of-all-trades), Michael (son, dishwasher) |
Refurbishments | New carpeting, curtains, countertops, and frames for airplane photos |
Menu | Traditional diner fare, local staples (e.g. homemade sausage), smokehouse maple fajita wrap, sriracha burger deluxe, "hot dog all the way" |
Planned Changes | Expanded hours to evenings, dinner menu, takeout and home delivery service |
What You'll Learn
The Airport Diner in Manchester, New Hampshire, is located near an airport
Conveniently situated near the airport, the Airport Diner offers a family-friendly dining experience with something for everyone. The diner is complete with be-boppin' music and a case full of homemade pies. The Boston Globe called their tuna melt “a local tuna melt worth travelling for”.
The menu features all-day breakfasts, comfort food favourites, classic frappes, flavoured Cokes, and their very own pie topped with Common Man-made ice cream. The Airport Diner also has event space available for up to 30 people in their Hangar One function room.
The Airport Diner in Manchester, New Hampshire, is a great choice for those looking for a tasty meal in a fun and unique setting near the airport. Whether you're a local or just passing through, the diner offers a convenient and delightful dining experience.
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The Airport Diner in Sussex, New Jersey, is located near an airport
The Airport Diner has been a longtime favourite haunt for locals and is known for its classic American diner fare, with generous portions at cheap prices. The menu includes traditional breakfast items, as well as lunch and dinner options. You can expect to find typical Jersey diner food, like turkey bacon wraps, cheeseburgers, and fries. The grilled cheese sandwich, in particular, is a classic, served with chips and coleslaw.
The Airport Diner has a vintage, 50s-style decor, with counter seats, booths, and a couple of tables. It's a small space, but the staff are friendly and welcoming, and the service is usually pretty good. The coffee is also highly recommended, with beans ground on-site.
The Airport Diner is open from 6 am to 8 pm, and you can walk in any time for breakfast, lunch, or dinner. It's a great spot to watch planes take off and land, and you might even catch a glimpse of skydivers floating down.
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The Airport Diner has an expanded menu under new ownership
The Airport Diner, located near the Manchester-Boston Regional Airport in Manchester, NH, has expanded its menu under new ownership. The diner, which opened in 2005, is a traditional 50's-style diner offering "Good Food on the Fly!" to locals and travellers alike.
The new owner, Robin Nargiso, started working at the Airport Diner as a waitress three years ago before acquiring the restaurant in December. Nargiso has expanded the menu to include traditional diner fare, popular local staples such as homemade sausage, and new offerings like the smokehouse maple fajita wrap and the sriracha burger deluxe.
The expanded menu also includes the "hot dog all the way", inspired by Nargiso's childhood jaunts to eateries with her firefighter dad. The "cheeseburger all the way" and "french fries all the way" are also new additions, with the option to add mustard to the fries.
In addition to the expanded menu, Nargiso plans to extend the diner's hours into the evening and offer takeout and home delivery services in the spring. The Airport Diner is known for its be-boppin' music, hearty all-day breakfasts, comfort food favourites, classic frappes, flavoured Cokes, and homemade pies topped with Common Man-made ice cream.
Whether you're a local or just passing through, the Airport Diner is sure to satisfy your cravings with its expanded menu and friendly service.
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The Airport Diner has positive reviews on Tripadvisor
The Airport Diner has received positive reviews on Tripadvisor, with an average rating of 3.5/5 stars. Many reviewers praised the food, describing it as "delicious", "reasonably priced", and "ample". The diner's breakfast options were particularly well-received, with mentions of their pancakes, omelets, and home fries. The service was also complimented, with one reviewer noting that their server was "friendly and efficient".
The atmosphere of the diner was appreciated, with one reviewer calling it a "super cute diner", and another highlighting the "fun airport and airline-themed interior". The convenience of its location near the airport was also mentioned as a positive.
However, there were some mixed reviews regarding the speed of service, with a few reviewers noting that they experienced long wait times for their food, especially during busy periods. Additionally, there were a couple of comments about the coffee, with one person saying it was "fantastic" while another described it as "absolutely horrible".
Overall, the Airport Diner seems to be a well-liked establishment, with many reviewers expressing their satisfaction with the food, service, and atmosphere.
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The Airport Diner has a 1950s-style interior
The Airport Diner's interior has recently been refurbished and renovated by new owner Robin Nargiso, who took over in December. Nargiso has deep roots in the diner, having worked as a waitress for three years before becoming the manager and eventually purchasing the establishment. She has carefully preserved the vintage atmosphere while also adding modern touches. The walls have been repainted, new carpeting and curtains have been installed, and the countertops and stools have been updated, creating a warmer and more inviting space.
The Airport Diner's 1950s-style interior extends to the menu, which offers classic American comfort food. From hearty breakfasts served all day to favorites like American Chop Suey and Chicken Pot Pie, the diner caters to a variety of tastes. Their famous tuna melt was even featured in The Boston Globe, praised as "a local tuna melt worth traveling for." The diner also offers classic frappes, flavored Cokes, and a variety of pies topped with their own Common Man-made ice cream.
The Airport Diner's 50s-style interior, combined with its delicious food and friendly service, makes it a popular destination for locals and travelers alike, providing a unique dining experience that transports guests back in time.
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Frequently asked questions
Yes, as of December 2022, the Airport Diner has new ownership.
Robin Nargiso, who started working at the Airport Diner as a waitress three years ago, is now the owner.
Nargiso: has refurbished the interior, expanded the menu, and plans to extend opening hours to include dinner service.
The menu now includes traditional diner fare, local staples like homemade sausage, and new offerings such as the smokehouse maple fajita wrap and the sriracha burger deluxe.
The Airport Diner is located at 51 County Road 639, Wantage, New Jersey, adjacent to Sussex Airport.