Owais Crawford
Jakarta Airport, or Jakarta Soekarno-Hatta International Airport, is the eighth busiest airport in the world, serving 62.1 million passengers a year. The airport is frantically busy and quite large, with food outlets everywhere. While there are many lounges and restaurants inside the airport, the selection at Terminal 3 (T3) is limited to mostly chain restaurants. If you're looking for places to eat inside the airport, Aromatica at THE 1O1 Airport CBC offers a unique fusion of Western cuisine, blending international flavors with local ingredients. For Indonesian cuisine, you can try Sate Khas Senayan, and for Indonesian noodles, there's Bakmi GM in T3. Momo Paradise is another restaurant near the airport that has been reviewed on TripAdvisor. If you're willing to travel a bit further, PIK has tons of food options, but it's inaccessible by foot and about 14km away.
| Characteristics | Values |
|---|---|
| Number of terminals | 3 |
| Location | Tangerang, north of Jakarta city centre |
| Transport to the city centre | Taxi (80-90 minutes) or car (30 minutes outside peak times) |
| Food options | Putu Made, Sate Khas Senayan, Bakmi GM, Aromatica, Momo Paradise |
| Cuisine | Indonesian, Indonesian noodles, Western fusion, Indonesian fried rice, crab meat soup |
| Seating | Limited seating at Bakmi GM |
| Other amenities | Tropical gardens, Javanese-style pendopo waiting pavilions, duty-free shopping |
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What You'll Learn
Eateries in Terminal 3
Terminal 3 of the Soekarno-Hatta International Airport in Jakarta, Indonesia, is the most modern terminal, serving as a hub for both domestic and international flights. The terminal is equipped with advanced security systems and spacious waiting areas, ensuring a smooth departure process for all travellers.
When it comes to dining options, Terminal 3 offers a variety of choices to cater to different tastes and preferences. Here are some of the eateries you can find within Terminal 3:
- OldTown White Coffee: Located on the second floor of Terminal 3, OldTown White Coffee offers a range of beverages and light meals.
- Burger King: A familiar fast-food option, Burger King is available for a quick bite before departure.
- Various cafes: Although not specifically named, it is mentioned that cafes line the curved wall along the outer circle of Terminal 3, providing convenient dining options.
While the sources provide limited specific information about eateries within Terminal 3, it is clear that there are options available to satisfy your hunger before departing from or during a layover at Jakarta's Soekarno-Hatta International Airport.
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Momo Paradise
The Senopati outlet, located at Jl. Senopati No.54, Selong, features a modern minimalist interior with a Japanese touch. The spacious dining area provides a comfortable atmosphere for diners to enjoy their meals. The restaurant offers both indoor and outdoor seating, with a capacity of 200 people per day. Momo Paradise Senopati is open daily from 11:00 am to 10:00 pm.
Another popular outlet is Momo Paradise Pantai Indah Kapuk, located at Rukan Crown Golf No 18-19, Bukit Golf Mediterania, Jl. Marina Indah Golf, Jakarta Utara. This outlet is known for its unique building design and prominent Momo Paradise signage, making it easy to find. The interior features a simple yet elegant buffet setup, offering a diverse range of food options. The outlet has a daily capacity of 150 people and is open from 11:00 am to 10:00 pm.
Jakarta Airport, officially known as Jakarta Soekarno-Hatta International Airport, is a bustling transportation hub located near Tangerang, north of the city centre. With a yearly passenger count of over 62 million, it is one of the busiest airports in the world. The airport features a unique "garden within the airport" concept, with tropical plants and Javanese-styled pendopo waiting pavilions adding to the aesthetic appeal. While the airport offers a variety of food outlets, passengers with longer layovers or those seeking a specific dining experience may prefer to venture outside the airport to explore the diverse culinary options that Jakarta has to offer.
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Putu Made
Soekarno-Hatta International Airport, also known as Jakarta Airport or Cengkareng Aerodrome by locals, is a bustling hub serving 62.1 million passengers annually. The airport is located near Tangerang, north of Jakarta, and is approximately a 30-minute drive from the city centre during off-peak hours. The airport features a unique "garden within the airport" concept, with tropical plants and Javanese-style pendopo waiting pavilions. Terminal 3, where Putu Made is located, is noted for its abundance of dining options, including various chain restaurants.
While there are many lounges and restaurants within the airport, some travellers opt to explore the nearby areas for dining options. However, it is advised that visitors exercise caution when venturing outside the airport, as some surrounding areas may be unsafe, particularly at night or far from the airport. The closest dining area is PIK, which offers a variety of food options but is inaccessible on foot and requires a taxi ride of approximately 14 kilometres.
In conclusion, Putu Made in Terminal 3 of Soekarno-Hatta International Airport offers a delightful Balinese dining experience with friendly service and a range of traditional dishes. Its convenient location, ample seating, and positive reviews make it an ideal choice for travellers seeking a comfortable and tasty meal while waiting for their flight.
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Sate Khas Senayan
The restaurant's menu includes their famous satays, which are offered in a variety of meats, including chicken, lamb, and beef. These satays are marinated and served with the restaurant’s signature sauce. In addition to their satays, Sate Khas Senayan also offers other Indonesian comfort food staples such as Tahu Telur, Soto Ayam Ambengan, and Nasi Kuning Campur. The restaurant also hosts several food festivals throughout the year, highlighting different kinds of Indonesian traditional cuisine, such as Betawi Food, Sudanese, and East Javanese.
One of their popular dishes is the rice served with ayam gerang asem (chicken thighs gently boiled in various spices), a hard-boiled egg, crispy chicken skin, Sate lilit ayam (Balinese wrapped satay), Jukut urap (Balinese traditional salad), and sambal mbe (Balinese hot fried shallots and fried garlic relish). Another favourite is their semur daging, which is a surprise creation by their Central Park Mall branch.
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Nearby restaurants (outside the airport)
Jakarta Airport, officially known as Jakarta Soekarno-Hatta International Airport, is quite remote and there isn't much in the immediate vicinity. The closest area with a variety of food options is PIK, which is about 14km away and accessible only by taxi. If you do decide to venture out to PIK, remember that it can take over two hours to get to the airport during morning and evening peak times.
If you don't want to leave the airport, there are plenty of restaurants inside, especially in Terminal 3. For Indonesian food, try Sate Khas Senayan (which serves fried chicken) or Bakmi GM (which serves Indonesian noodles). For Balinese food, including fried chicken and fried duck, there's Putu Made.
For a chic dining experience, try Aromatica at THE 1O1 Airport CBC, which offers a unique fusion of Western cuisine, blending international flavours with local ingredients.
Remember, if you do decide to leave the airport, some areas outside can be confusing to navigate, and the roads may be messy and broken due to heavy container traffic to and from the airport.
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Frequently asked questions
Sate Khas Senayan serves Indonesian food and Putu Made serves Balinese food, including Balinese fried chicken and fried duck. Both restaurants are located in Terminal 3.
Yes, Putu Made, Sate Khas Senayan, and Bakmi GM (Indonesian Noodles) are all located in Terminal 3. However, Bakmi GM has limited seating.
Momo Paradise, which has a branch in Grand Indonesia, is located near Soekarno-Hatta International Airport. The PIK area also has tons of food, but it is inaccessible by foot and about 14km away.
Aromatica at THE 1O1 Airport CBC serves a unique fusion of Western cuisine, blending international flavors with local ingredients.
Jakarta Airport is frantically busy with food outlets everywhere. Most international flights go through Terminal 3, which has a variety of chain restaurants.
