Owais Crawford
Pappadeaux Seafood Kitchen is a restaurant located in Houston's George Bush Intercontinental Airport (IAH). It is known for its engaging service, festive atmosphere, generous portions, and insistence on freshness. The restaurant serves coastal and French Quarter classics, including live lobster, crispy alligator, gumbo, and Swampthings. Pappadeaux is the perfect place for a pre-takeoff meal, offering a unique dining experience for travellers passing through the airport.
| Characteristics | Values |
|---|---|
| Name | Pappadeaux Seafood Kitchen |
| Address | 3950 South Terminal Road #33, Houston, Texas |
| Phone Number | (281) 821-7684 |
| Hours | Monday - Sunday, 10:30 am – 8:00 pm |
| Airport | George Bush Intercontinental Airport (IAH) |
| Cuisine | Seafood, coastal and French Quarter classics |
| Atmosphere | Festive, crowded |
| Service | Good, engaging |
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What You'll Learn
Pappadeaux Seafood Kitchen's address
Pappadeaux Seafood Kitchen is located at George Bush Intercontinental Airport (IAH) in Houston, Texas. The address is 3950 South Terminal Road #33, Houston, Texas, 77032. The restaurant can be contacted by telephone on (281) 821-7684.
Pappadeaux Seafood Kitchen is open seven days a week, from 10:30 am to 8:00 pm. It offers a range of coastal and French Quarter classics, including live lobster, crispy alligator, gumbo, and Swampthings. The restaurant is known for its engaging service, festive atmosphere, and generous portions.
According to reviews, the restaurant can be quite busy and crowded, but it provides a great dining experience at the airport. Some recommended dishes include the shrimp po' boy, cucumber martini, and hand-tossed shrimp and crab cocktails. The bar staff also received a special mention for their amazing service.
One review mentions that Pappadeaux Seafood Kitchen can be found on the second floor of Terminal E at the airport. The restaurant has a TripAdvisor rating and can be found at 7800 Airport Blvd. Space C11.
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Opening hours
Pappadeaux Seafood Kitchen at Houston Airport is open daily from 10:30 a.m. to 8:00 p.m. Located at George Bush Intercontinental Airport (IAH), the restaurant welcomes travellers to enjoy the flavours of the French Quarter before or after their flight.
The restaurant's address is 3950 South Terminal Road #33, Houston, Texas, and the phone number is (281) 821-7684. Pappadeaux Seafood Kitchen offers a variety of seafood dishes, including items that may be cooked to order and served raw or undercooked.
It is important to note that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Guests with food allergies are advised to inform their server about any allergies prior to placing an order. While not mandatory, a 20% gratuity is suggested for parties of eight or more people.
Pappadeaux is a great choice for travellers looking to experience a taste of the bayou and the French Quarter's culinary delights. The restaurant's convenient location at Houston Airport makes it an ideal spot for a pre-takeoff meal.
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Menu options
Pappadeaux Seafood Kitchen is located in George Bush Intercontinental Airport (IAH) in Houston, Texas. The restaurant is open daily from 10:30 am to 8:00 pm and offers a variety of menu options for travellers to enjoy.
For those seeking a taste of the French Quarter, Pappadeaux delivers a range of seafood dishes and more. While the restaurant's menu items are cooked to order, it is important to note that they may be served raw or undercooked. As such, diners are advised to inform their server of any food allergies before placing an order.
The menu features a variety of seafood options, including shrimp and andouille sausage. The shrimp po' boy is particularly recommended by diners, offering a tasty and satisfying option. The restaurant also serves salads, with some patrons praising their freshness and flavour. For those with a more adventurous palate, the seafood gumbo is an option, though reviews suggest that it may not live up to expectations.
Pappadeaux also caters to various dietary preferences and restrictions. The restaurant offers gluten-free, kid-friendly, and vegetarian options. For those with a sweet tooth, there are also snacks and sweet treats available.
In addition to its food offerings, Pappadeaux has a full bar, with some patrons specifically praising the cucumber martini. Whether you're looking for a quick bite before your flight or a leisurely meal, Pappadeaux Seafood Kitchen at the Houston Airport has a variety of menu options to suit your needs.
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Customer reviews
Customers have generally positive reviews of Pappadeaux Seafood Kitchen at Houston Airport. One customer praised the restaurant's salads, describing them as "fresh, green, and tasty", while another enjoyed the shrimp po' boy, describing it as "excellent". The cucumber martini also received a positive review, and the bar staff was described as "amazing". One customer was pleased with the quick service, noting that the bill arrived promptly after mentioning their upcoming flight.
However, there are some mixed reviews of the seafood gumbo. One customer described the gumbo as "not worth the price", noting that it was served in a smaller bowl and with crackers, which they had not experienced at other Pappadeaux locations. Despite this, the same customer praised the shrimp and the overall value of the meal.
Another customer discovered the restaurant during a long delay on their connecting flight and expressed relief at finding Pappadeaux, calling it a "great find" and possibly the best chain seafood restaurant in the country. They also noted that the restaurant is located on the second floor of Terminal E, which they reached by boarding a tram from Terminal B.
Overall, Pappadeaux Seafood Kitchen at Houston Airport appears to be a popular choice for travellers, offering a range of well-received menu items and convenient service for those with upcoming flights.
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Location within the airport
Pappadeaux Seafood Kitchen is located within the George Bush Intercontinental Airport (IAH) in Houston, Texas. The address is 3950 South Terminal Road #33, Houston, and the restaurant can be found on the second floor of Terminal E. The restaurant is open daily from 10:30 am to 8:00 pm.
Pappadeaux Seafood Kitchen offers a variety of seafood dishes, including shrimp, crab, and gumbo. The restaurant has received mixed reviews on TripAdvisor, with some praising the food and atmosphere while others have found it expensive and congested.
One reviewer mentioned that they boarded a tram from Terminal B to Terminal D/E and found the restaurant on the second floor. This suggests that the restaurant is located in the vicinity of these terminals within the airport.
The restaurant seems to be a popular choice for travellers, as indicated by the reviews and the fact that it was crowded and had many people waiting. The bar service received particular praise, and the cucumber martini was highlighted as a favourite.
Overall, Pappadeaux Seafood Kitchen at the Houston Airport offers a convenient option for travellers seeking a meal before their flight. The restaurant provides a range of seafood dishes and cocktails in a bustling atmosphere.
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Frequently asked questions
Pappadeaux Seafood Kitchen is located at George Bush Intercontinental Airport (IAH), Houston, Texas. The address is 3950 South Terminal Road #33, Houston, and it can be found on the second floor of Terminal E.
Pappadeaux in Houston Airport is open from 10:30 am to 8:00 pm, seven days a week.
Pappadeaux is a seafood kitchen serving coastal and French Quarter classics, including live lobster, crispy alligator, gumbo, and Swampthings. They also offer a range of cocktails, such as the cucumber martini.
