Lois Larson
Langkawi International Airport in Malaysia is a small yet sufficient airport on the serene and calm island of Langkawi. With its recent innovative commercial strategy, the airport has elevated its F&B standards, offering exciting new dining experiences for travellers. The airport now features a mix of local and international brands, including Starbucks, Hainan Taste, and Street Churros. Langkawi itself is known for its delicious food, with a variety of restaurants serving fresh seafood, authentic Malay, Indian, and Chinese cuisine, and exquisite hotel dining. Whether you're looking for a cute beachfront cafe or a fine dining experience, Langkawi has something for everyone.
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What You'll Learn
- Langkawi International Airport has duty-free cafes and restaurants
- There are a variety of local and international food options at the airport
- You can find British-style coffee and tea, and hot snacks
- Charcoal-grilled kaya toast, half-boiled eggs, and hot coffee are served at a Singapore brand outlet
- Local favourites include seafood, Malay and Indian, and Chinese-style cooking
Langkawi International Airport has duty-free cafes and restaurants
Langkawi International Airport is the only airport on the island, and it offers a sufficient and remarkable dining experience. The airport has duty-free cafes and restaurants, which means you can enjoy a bite to eat without having to pay taxes on the food and beverages. This is a great option if you're looking for a convenient and affordable meal before boarding your flight.
The airport in Langkawi is known for being one of the busiest airports in Malaysia, and it certainly delivers when it comes to dine-in options. Whether you're looking for a quick snack or a more substantial meal, the airport has something to offer everyone. And with the recent introduction of new dining spots, you're sure to find something to tantalise your taste buds.
One of the unique aspects of dining at Langkawi International Airport is the variety of cuisine available. You can find everything from local Malaysian delights to international favourites. If you're craving something familiar, you'll be pleased to discover popular brands like Starbucks. But if you're feeling more adventurous, you can explore the array of local and international brands in the spacious garden-inspired dining area on Level 1 of the Arrival Hall.
In addition to the duty-free cafes and restaurants, Langkawi International Airport also offers a range of shopping options. You can browse through stores selling souvenirs, gifts, chocolates, perfumes, clothing, and cosmetic items. So, whether you're looking for last-minute gifts or simply want to treat yourself, you'll have plenty of choices. Remember that the entire island is duty-free, so you may want to save your shopping for the city unless it's an emergency.
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There are a variety of local and international food options at the airport
Langkawi International Airport is the only airport on the island, and it offers a variety of local and international food options to satisfy your cravings. The airport has a range of cafes and restaurants, serving up everything from quick bites to hearty meals, ensuring you won't go hungry during your travels.
If you're looking for a bite to eat before your flight, the departure hall is where you'll find an array of options. This includes big brand food stores and cafes, perfect for grabbing a coffee and a snack. For those seeking a taste of something more substantial, the airport also houses several restaurants offering a diverse range of cuisines.
The airport's dining options cater to a variety of preferences and tastes. You can find local delights and international favourites, ensuring that everyone can find something to suit their palate. Whether you're in the mood for Asian cuisine or craving something more familiar, the airport's food outlets have you covered.
One notable addition to the airport's dining scene is the well-loved Singapore brand, offering a mix of classic dishes such as charcoal-grilled kaya toast, half-boiled eggs, and laksa. This outlet provides a taste of Singapore's culinary culture right in the heart of the airport. Additionally, you'll find a British-originated coffeehouse, serving hot beverages, teas, and sweet treats to satisfy your sugar cravings.
Langkawi International Airport is committed to elevating the dining experience for its travellers, and the variety of food options available reflects this endeavour. Whether you're looking for a quick snack or a leisurely meal, the airport has something to offer, ensuring your taste buds are tantalised before or after your flight.
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You can find British-style coffee and tea, and hot snacks
Langkawi International Airport in Malaysia has a variety of options for those looking to eat British-style coffee and tea, as well as hot snacks. The airport has undergone an innovative new commercial strategy by Malaysia Airports, elevating food and beverage (F&B) standards across all its airports.
One such example is a British-originated coffeehouse, which serves hot cups of coffee, tea, and a selection of hot snacks and sweet treats. This coffeehouse can be found at L1L36 (Landside) and L1A37 (Airside), and is open from 6:30 am to 10:30 pm (Landside) and 7 am to 10:30 pm (Airside).
In addition to this, there are duty-free cafes and restaurants throughout the airport, and the entire island is duty-free, so you can grab a bite to eat before you get on your flight.
The airport also has big-brand food stores, which can be found in the departure hall, and a spacious garden-inspired dining area with a mix of local and international brands, including Hainan Taste and Starbucks.
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Charcoal-grilled kaya toast, half-boiled eggs, and hot coffee are served at a Singapore brand outlet
Langkawi International Airport is the only airport on the island of Langkawi, Malaysia. The airport has a range of cafes and restaurants, including several new dining spots that have been introduced as part of a commercial strategy by Malaysia Airports to elevate F&B standards.
One such new eatery is a well-loved Singapore brand that has opened its first outlet in Malaysia at Langkawi International Airport. The outlet serves classics such as charcoal-grilled kaya toast, half-boiled eggs, and hot coffee. Kaya is a coconut jam, and the charcoal-grilled kaya toast is a popular breakfast dish in Singapore. The combination of coffee, half-boiled eggs, and kaya toast is a light meal enjoyed by Singaporeans at any time of the day. The Singapore brand outlet at Langkawi Airport offers this popular combination to travellers passing through the airport.
The outlet also serves hearty mains such as Laksa and Chicken Char Siew 'toastwich'. Laksa is a spicy noodle soup that is a popular dish in Southeast Asia, while Chicken Char Siew is a type of barbecued meat. The Chicken Char Siew 'toastwich' is a unique offering that combines the flavours of barbecued chicken with a toasted sandwich.
In addition to the Singapore brand outlet, travellers at Langkawi International Airport can also enjoy a mix of local and international brands, including Hainan Taste, Starbucks, Street Churros, and Old Town White Coffee. Burger King has also opened its first outlet on the island at the airport. These dining options provide a variety of choices for travellers, whether they are looking for a quick bite or a more substantial meal.
The Langkawi International Airport is thus not just a place of transit but also a hub for food lovers, offering a range of exciting dining experiences to travellers visiting the beautiful island of Langkawi.
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Local favourites include seafood, Malay and Indian, and Chinese-style cooking
Langkawi is known for its diverse dining scene, but sampling authentic Malay, Indian, and Chinese-style dishes is a must for any visitor to the island.
Malay Favourites
The abundance of fresh seafood and vegetables, as well as unique herbs and spices, make Malay dishes in Langkawi truly special. Nasi tomato, or tomato rice, is a popular choice, made with a combination of tomato paste, coconut milk, and various spices, along with sautéed garlic, onion, and sugar. Ikan bakar, or broiled fish, is another local favourite, marinated in a blend of sambal, turmeric, chilli, belacan (fermented shrimp paste), and galangal, then wrapped in a banana leaf and cooked over a charcoal stove. Pajeri nenas, a sweet-and-sour pineapple curry, is a great vegetarian option, typically served with white rice, okra, cucumber, and eggplants. Gulai ikan talang masin, an Indian-Muslim seafood delicacy, consists of salted queenfish, pineapple, and vegetables in a coconut and lemongrass curry, and is a staple in almost every Malay household and eatery. Ayam masak merah is a less spicy, sweet-and-sour dish of fried chicken braised in tomato sauce, often served with plain rice and vegetables. Satay, a popular Malaysian snack, is also widely available in Langkawi. It consists of skewered chicken, beef, or lamb, marinated in lemongrass, turmeric, cilantro, shallots, garlic chilli, and honey, and barbecued over charcoal, served with a peanut sauce, cucumber slices, and cubed rice.
Indian Delicacies
For a taste of authentic Indian cuisine, Langkawi offers several options. HAVA, located within the Four Seasons Resort Langkawi, serves flavourful dishes with stunning views of the Andaman Sea. The menu includes a range of vegetarian and non-vegetarian options, blending bold flavours and traditional cooking techniques.
Chinese Specialities
When it comes to Chinese cuisine, Wonderland Food Store is a popular choice among locals and tourists alike. This open-air restaurant offers delicious seafood, chicken, and vegetable dishes prepared in the Chinese style, all at budget-friendly prices. Their softshell crab with salted egg yolk, butter prawns, and steamed grouper are highly recommended.
Seafood Extravaganza
Speaking of seafood, Orkid Ria Seafood Restaurant is a must-visit for seafood lovers. Their signature butter lobster and steam fish are highly acclaimed for their fresh ingredients and perfectly balanced flavours. Wonderland Food Store is also known for its seafood selection, including fried seabass in ABC sauce, butter-fried prawn, and fried octopus.
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Frequently asked questions
Langkawi International Airport offers a variety of dining options, including local and international brands such as Starbucks, Hainan Taste, and Street Churros. You can also find duty-free cafes and restaurants serving Asian and Western cuisine.
Langkawi Fish Farm Restaurant, located just five minutes away from Kuah town, is one of Langkawi's oldest seafood restaurants, offering a variety of fresh seafood options. Another option is Scarborough Fish & Chips, a quaint blue-hued restaurant serving excellent Western dishes and seafood with views of the Andaman Sea.
The Gulai House at The Datai Langkawi is an award-winning restaurant known for its authentic Malay and Indian cuisine. It features traditional Malay decor and open-air dining sections overlooking the rainforest. Kayuputi at The St. Regis Langkawi is another elegant option, specialising in Asian-influenced haute cuisine and unique cocktails.
