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Baltimore Washington BWI Airport offers a variety of food and drink options for travellers, ranging from quick bites to sit-down meals. With over 50 dining options, travellers can choose from nationwide favourites to locally owned establishments. The airport's eateries include restaurants, cafes, bars, and fast food joints located in the concourses and corridors. Whether travellers are craving a burger, seafood, sushi, pizza, or something more exotic like British pub food, BWI Airport has something to satisfy most tastes and preferences.
| Characteristics | Values |
|---|---|
| Food Options | Burgers, Crab cakes, Tater tots, Local dishes like crab cakes, Sushi, Salads, Vegan entrees, Fish and chips, Beef and stout stew, Bangers and mash, Wraps, Southwest salads, Burritos, Fajitas, Fish tacos, Pizza, Sandwiches, Soups, Seafood, Raw oysters, Crabby marys, Pancakes, Shrimp and grits, Fried green tomatoes, Chocolate-covered pretzels, Carmels, Popcorn |
| Drink Options | Cocktails, Craft beer, Wine, Coffee |
| Other Amenities | 24-hour availability, Friendly staff, Jukeboxes, Neon lighting, Tiled floors, Booths, Comfy seating |
| Positives | Fast service, High food quality, Variety of products, Friendly staff, Lively atmosphere, Customizable dishes, Good selection of craft beer |
| Negatives | Inconsistent food quality, Incorrect orders, Long waiting times, High prices, Slow service, Lack of menu options, Crowded, Lack of staff during peak hours, Closes early |
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What You'll Learn
Gluten-free options
Gluten-free travellers will be pleased to know that there are several options available to them at Baltimore/Washington International Airport (BWI). Phillips Seafood, for instance, offers a Crab Cob Salad that one source claims is "amazing". The Greene Turtle, located in the food court, also offers gluten-free options, including burgers and fries cooked in a dedicated fryer to prevent cross-contamination. Similarly, BGR the Burger Joint can serve all their burgers without a bun, and Chipotle offers Tex-Mex fast food with gluten-free meat and salsa options (although corn salsa and corn tortillas should be avoided due to cross-contamination risk).
If you're looking for a quick bite, head to Potbelly Sandwich Works, where you can get a salad or a sandwich without bread. Silver Diner, located just off the main terminal in Concourse B, also offers gluten-free breakfast, brunch, and lunch options. For something more exotic, there is a sushi restaurant with gluten-free soy sauce.
Convenience stores/newsstands around the airport also offer gluten-free options, including fruit, packaged snacks, and bottled beverages. Pie Five offers gluten-free pizza crusts, and Starbucks has bottled beverages and packaged gluten-free snacks.
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Seafood
When it comes to seafood, BWI Airport has a variety of options to choose from. Phillips Seafood Restaurant, a well-known name in seafood, offers a range of premium selections, including the freshest crab cakes and blue swimming crab meat. They are recognised for their commitment to quality and the heritage of Maryland-style cooking.
For those seeking a unique dining experience, David's at Live! Casino & Hotel offers a modern aesthetic coupled with genuine hospitality. Their menu features fresh seafood, steaks, and seasonal farm-to-table ingredients, presented in a playful and handcrafted manner. Their focus on fresh, never-frozen meats and vegetables ensures a memorable dining experience.
Passengers travelling to Europe can get an early taste of their destination at The Firkin & Flyer, a British pub offering authentic dishes like fish and chips, alongside American favourites. The restaurant also boasts an expansive beer selection, including local brews and traditional British ales.
In addition to these, BWI Airport is also home to Grillfire, a restaurant that appeals to diners seeking high-impact flavours and whimsical presentations. While their menu includes a range of options, they are known as the "seafood and steak destination", suggesting a focus on seafood offerings.
Lastly, Timbuktu, located near BWI Airport, offers an array of appetizers, soups, salads, entrées, and more, with seafood options on the menu. Known for its attentive service and welcoming atmosphere, Timbuktu provides a fine dining experience at modest prices.
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Burgers
BWI Airport offers a variety of burger options to satisfy your cravings. Here is a detailed guide to help you navigate the best burger joints within the airport:
BGR
BGR, a homegrown burger chain, previously operated at Gate B3. They offered juicy patties with a range of customizable toppings, including sautéed mushrooms, grilled pineapple, fried eggs, and applewood-smoked bacon. Unfortunately, it seems that this local burger joint is now closed.
Silver Diner
Silver Diner, located in the food court in Concourse B, is an old-school diner with a modern twist. Along with classics like breakfast platters and triple-decker sandwiches, they offer organic bison and veggie burgers. Their menu also includes colorful salads and vegan entrées. The diner is known for its unique ambiance, featuring jukeboxes, neon lighting, tiled floors, and comfy booth seating.
The Greene Turtle
The Greene Turtle, a sports bar located at Gate D8, offers a range of pub food, including burgers, soups, sandwiches, steak, and crab cakes. Their recent renovation provides a refreshed dining experience.
DuClaw Brewing Co.
DuClaw Brewing Co., located near Concourse B, serves burgers alongside other dishes like wings, nachos, flatbreads, and crab pretzels. They also offer a range of beers, including the Sweet Baby Jesus peanut butter porter, Hellrazer IPA, and Misfit Red amber ale.
The Firkin & Flyer
The Firkin & Flyer, located in the Concourse B/C connector, is a British pub with a unique offering of authentic British dishes and American classics. Along with traditional options like fish and chips, they serve burgers and wraps. Their expansive beer selection includes local brews and traditional British ales.
Elevation Burger
Elevation Burger is a premium organic burger chain that prioritizes high-quality ingredients. While their specific location within the airport is unclear, they are known for their commitment to elevating the burger experience.
Five Guys
Five Guys, a well-known burger chain, has multiple locations near BWI Airport, including one at 1060 Crain Highway in Crofton. They offer classic burgers, hot dogs, fries, and milkshakes.
While some of these options are located directly inside BWI Airport, others are nearby establishments that you can conveniently visit before or after your flight.
Please note that restaurant availability and locations may change, and it is always a good idea to check for the most up-to-date information.
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Local specialities
Miss Shirley's, a spinoff of a popular Baltimore brunch spot, serves Southern cuisine with a touch of Maryland flair, including fried green tomatoes, shrimp and grits, and coconut-cream-stuffed French toast. The Silver Diner offers classic American food, including breakfast platters, triple-decker sandwiches, and all-American sliders, as well as more modern options like organic bison and veggie burgers, salads, and vegan entrees. For a quick bite, there's the Brooklyn-style Tony + Benny's Pizza, and for dessert, Rita's Italian Ice.
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British pub food
Pub menus often feature a range of steak options, including rump, sirloin, or ribeye, usually served with chips, peas, mushrooms, and a choice of sauces. Another classic is the ploughman's lunch, which typically includes bread, cheese, and cold meats, and can be accompanied by a pint of traditional ale.
In recent years, British pubs have started offering non-traditional dishes inspired by international cuisines. For instance, some pubs may serve only Thai food, while others offer dishes like burgers and wraps, or even sushi.
Pubs at BWI Airport, such as The Firkin & Flyer, offer a range of British pub classics, including fish and chips, beef and stout stew, and bangers and mash, alongside American options.
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Frequently asked questions
BWI has a variety of food and drink options, including The Firkin & Flyer, Silver Diner, Zona Cocina, Tony + Benny’s Pizza, Miss Shirley’s, and The Greene Turtle.
The Firkin & Flyer is a British pub that serves authentic British dishes like fish and chips, beef and stout stew, and bangers and mash. They also offer American options like burgers and wraps.
The Silver Diner has an old-school vibe with jukeboxes, neon lighting, tiled floors, and comfy booth seating. They offer classic American dishes like breakfast platters, triple-decker sandwiches, and sliders, as well as modern options like organic bison and veggie burgers.
BWI has gluten-free options available, including burgers and fries cooked in dedicated fryers to avoid cross-contamination.
